Your dreams are about to come true. To make the caramel add the sugar, cream, salt and butter to a medium pot. These pies have a tender, flaky all-butter pie dough and are filled with cinnamon apples and rich caramel. Oh my gosh, guys. Hi there! Warm flaky crust filled with gooey caramel and apples is insanely good. These mini apple pies are so easy to make. Instructions. Top with a little apple, leaving a good border at the edges. Or dot the pieces of caramel around, if you’d rather. The caramel will melt into the apple pie filling and the sea salt will be a great contrast to the sweetness of pie. Filled with decadent homemade caramel and tender spiced apples. If I were to imagine the most perfect of pie mashups it would have to be apple pie + pecan pie. Step 8: Once your perfect level of golden brown has been reached, take pies out and let sit for about 10 minutes. Pop into a bowl and squeeze your lemon juice over it. Unroll your pastry and cut as many circular disks from it as you can. Breathe it in, it smells uhmazing. Bake in preheated oven for 15 minutes, or until set in center and edges are golden brown. You can store them in an airtight container for later too! Preheat the oven to 425ºF and line a baking sheet with Silpat or parchment paper. 2 large apples-your choice of kind-peeled and cut into small pieces (2 cups) ¼ cup granulated sugar 2 tsp. • 1 egg My apple tree is full of tart delicious apples and these Caramel Apple Mini Pie Cups were the perfect way to enjoy them! Puffed up little fluffy pockets o… 2. • 3 Granny Smith apples (peeled and diced) I took a break last week due to B’s big weekend! I promise you can’t really mess them up. • 1/4 cup of sugar - Eazy Peazy Mealz #caramelapplepie #applepie #applepiebites #piebites #caramelapplepiebites #muffintinpie #thanksgivingpie Pin Print Save to Favorites Review. Whisk while heating until the mixture thickens and … Place a second dough circle atop each filled circle then use a fork to crimp the edges together, sealing each pie. Perhaps I should rename my pies?) Whisk together and place over medium-low heat. Unauthorized use and/or duplication of my images or design content without permission is strictly prohibited. You just need 11 ingredients to make this recipe. Line a baking tray with parchment and gently lay one sheet’s worth of disks on top. Salted Caramel Apple Hand Pies are a delicious, individually-portioned dessert. The shell is filled with a salted thick caramel sauce and filled with thinly sliced apples in the shape of a rose. Imagine no more, ma chérie. Step 3: Now onto your crust! Oh my gosh yummm!! The perfect balance of sweet, sour, salty and buttery. Hello friends! Brush pie tops with remaining egg mixture. Step 4: Spray cooking spray onto pan and then place in crust. Pop into a bowl and squeeze your lemon juice over it. I love pastry crust and the ratio of crust to filling is greater with a little mini pie than a traditional piece of pie. Cook Time 1 hr. Step 9: Take the mini pies out of the pan and bon appétit! Now imagine that mouthwatering combo, in teeny tiny mini form! Filled with warm cinnamon flecked apple and oozing with salty caramel. Set oven rack in lowest position. Light, crisp pastry, warm, gooey filling and a gentle caramel kiss. Step 5: Fill each cup with the salted caramel apple mixture. • Muffin/Cupcake pan Toss about a bit until all the apple’s coated. Caramel Apple Mini Pie Cups. • Pie crust (I purchased the pre-made Pillsbury crust that had 2 pie crusts inside. It's then topped with more salted caramel to finish it off. Line a baking tray with parchment and gently lay one sheet’s worth of disks on top. Pies but in a delicious cookie like to cover the mini salted caramel apple pies with a salted thick caramel sauce parchment and lay... 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