With an eye on quality and locally sourced ingredients, like pure Pennsylvania honey in the dough and house-cured, all-natural pork pepperoni (no preservatives, chemicals or nitrates), you wouldnt be remiss to call these artisanal pepperoni rolls. Pittsburgh Post-Gazette bbatko@post-gazette.com Oct 17, 2021 10:18 PM Rayme Olsavsky, the wife of Steelers inside linebackers coach Jerry Olsavsky, died Friday morning. Its much more American to quarrel and make up a fight where none really exists these days it seems. Preheat oven to 350. Nutrition information is calculated using an ingredient database and should be considered an estimate. Make 6 shallow cuts on an angle on the top of the roll. A process which continues to occur over the next day which is why day old pepperoni rolls taste the best. Shingle the pepperoni slices over the square, leaving a 1/4-inch border around the dough. At first it will be quite sticky. Plus tips and tricks for living your best life! Next, divide the dough into 2 equal-sized balls. Pinch the seams closed. Sunseri Jimmy & Nino - Pittsburgh, PA - Yelp Easy, elegant recipes to keep you cooking all week long. I also think that you can add in spicy pepperoni as well for a hint of heat! Place 3 overlapping slices of pepperoni down the center of each dough square. Then fold the ends up and pinch those to seal. Pepperoni Bread Recipe (with Pizza Dough) | Kitchn The Easiest Pepperoni Rolls Recipe - All Things Mamma Place it seam-side-down on the baking sheet. I hope you understand that position. Layered about 8-10 pepperoni slices and the mozzarella string cheese stick. For 18 rolls, you may need a little extra pepperonijust wing it. Pinch the seams closed. Sprinkle flour over the dough to keep from sticking as you roll. Make them how you like them. Authentic West Virginia Pepperoni Rolls Recipe - The Soccer Mom Blog ), Back to Bob Heffner's Pepperoni Roll Homepage. In fact, I prefer to knead this by hand versus in an electric mixer. Leonard Labriola's Italian Market Pepperoni Pizza Bread Recipe - Pillsbury.com We think not. This recipe was submitted by a Tasty Community Member, and hasnt been tested by the Tasty recipe team. Store in refrigerator until ready to use. I just have even greater difficulty entertaining your negativity towards me if you have no personal experience with what we are discussing is all. All Rights Reserved Banner image byMichelle Daniel PhotographyDisclosure & Privacy Policy. Pepperoni grease seeps out of the ends of the roll as it's baked, leaving an orangish-red soft spot at either end. Cover with plastic wrap and let rise for 1 hour at room temperature. Roll Roll up the dough and enclose the cheese stick. Directions: Step 1: Take four pieces of white bread and carefully cut the crusts off with a sharp knife. Even though this simple pepperoni dish takes just 10 minutes to assemble and 10 minutes to cook, youll be so ready to dip that first bite in the marinara sauce! Brush egg mixture over dough (you will have egg leftover). Amount is based on available nutrient data. . Labriola's Italian Market in Pittsburgh, established in 1929 and specializing in gourmet Italian grocery items. In an electric skillet or a deep-fat fryer, heat oil to 375. A baker named Giuseppe Joseph Argiro, who worked at the Country Club Bakery in Fairmont, West Virginia, developed pepperoni rolls for coal miners to eat for lunch. We also use third-party cookies that help us analyze and understand how you use this website. Roll dough around pepperoni, pinch the edges closed, and place rolls on the prepared cookie sheet. Top dough with a very small amount of mozzarella cheese and 5-6 pepperonis per slice. Leave ample space between each rollup. When is the best time to eat a pepperoni roll? Preheat oven to 375 degrees. Turn the raised dough back onto the floured board, and cut it into 12 pieces (I use a scraper/cutter, but a knife works fine.) It should be more similar to a challah bread than anything else but even then thats not quite right. The way you state your comment seems to imply you dont think I did. Using your hands, flatten each piece into a small rectangle, about 4 inches square. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thank you to our donor Dish Works for your support of PA Eats programming and mission! I was raised in southern West Virginia. Fold sides toward center over filling. Its a great recipe! And maybe you could apply a little reading comprehension next time before you feel the need to attacking someone elses honest opinion on a recipe. You see, the primary positive attribute of the rolls aside from their deliciousness, of course is that they dont need to be refrigerated, making them a great lunch option for anyone who doesnt have a fridge at work. All rights reserved. So delicious! Rolling Pepperoni Unfortunately these are not a true representation of pepperoni rolls. Pepperoni Pizza Rolls Recipe - Six Sisters' Stuff As Im sure most people would. Lightly dust a large cutting board with flour. Even fine pepperonis use liquid smoke, liquid spices, nonfood stuffs and ingredients with too many Xs and Ys. Place 4-5 pepperoni slices in center of dough. Stir in butter, sugar, eggs and salt. Roll the dough into a cigar and fold the end inward. Ive tried many online pepperoni roll recipes in an attempt to find one that matches up with the originals and sadly the quest continues. Quick & Easy Pepperoni Rolls - Princess Pinky Girl Thunder Herd or Mountaineer? Remove crescent rolls from the package. I mean I certainly havent been attacking anyone elses positive reviews here. After only one bite, my son proclaimed Oh I can totally eat this all the time!! Yummy! Here's how to make Homemade Pepperoni Rolls, Whole Wheat Banana Bread With Chocolate Chips, 12 frozen dinner roll dough balls, defrosted according to package directions, 6 slices mozzarella cheese, cut into four squares each, (not shredded!). Place 3 slices pepperoni, slightly overlapping, on center of each triangle. Carefully roll dough rectangles into tight logs. Recipe: Homemade Pepperoni Rolls by Emily HIlliard - CBS News The following 30 best crescent roll recipes show how easy crescent rolls are to transform. 1 (.25-ounce) package (2 1/4 teaspoons)active dry yeast, 3 1/2 cups (451g) all-purpose flour, divided, plus more if needed, 8 tablespoons (113g) unsalted butter, divided, 8 to 9 ounces (about 144 slices) thinly sliced pepperoni. Warming Turmeric Chicken and Mushroom Soup. Your email address will not be published. Bake until golden, 25 to 30 minutes. Thanks for any thoughts you can provide. Lightly spray a baking sheet with cooking spray and roll pizza crust into a large rectangle (about 149) and bake for 5 minutes. Once stretched, lay out the pepperoni on it (pieces should touch. Pepperoni Rolls Recipe - Food.com It great to hear when some people enjoy a recipe but I also want to hear from those who did not enjoy and the reasons why. Find Rolling Pepperoni at 6140 Butler St. in Pittsburgh; phone: (412) 929-0235. (-) Information is not currently available for this nutrient. Do better yall! I graduated from a catholic high school and we used practically the same recipe to make pepperoni rolls for runs raisers. Your email address will not be published. Sprinkle garlic powder on the classic pepperoni rolls as well for another yummy flavor! Roll each ball of dough, then flatten until about 1/2 inch thick. Let the dough rise for another hour, until it doubles in size. Fry egg rolls, a few at a time, for 1-2 minutes on each side or until golden brown. Volume should double. Preheat oven to 400 degrees.Melt butter in a large skillet over medium-high heat. Continue making the rest of the pepperoni rolls. But sometimes, there is no time and this is why this West Virginia pizza roll recipe is the best. Thats usually how you buy them in corner stores. Labriola's Italian Markets at Warrendale - Mercato Imperfection is totally acceptable here, and in fact slightly preferable. Bake the Pizza Rolls: Bake the pizza rolls at 400F for 20 minutes. Knead for at least 10 minutes, adding sprinkles of flour as necessary to remove the any stickiness from the dough. West Virginia Pepperoni Rolls - Tasty Would you just prepare & freeze? Depending on how many rolls you want (and which size you want them) cut the dough accordingly. Preheat oven to 400 degrees and line a baking sheet withparchment or a silicone baking mat. I wasn't satisfied waiting for trips North to eat pepperoni rolls, so I tried over a couple of years to develop a recipe that would be at least similar. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Even easier cleanup! If you dont believe me make a batch of these and take them with you for comparison the next time you go to West Virginia and you will clearly see just how off the mark they are when you sample them next to one bought in central W. Va. Youll quickly realize just how in adequate these are in stacking up to a true pepperoni roll. Transfer the roll to the baking sheet, seam-side down. These cookies will be stored in your browser only with your consent. First off, you misspelled connoisseur. Each shelf-stable roll is made with pepperoni, mozzarella cheese, butter, and garlic, and topped with a variety of Italian spices. Gluten Free Pepperoni Bread - Let Them Eat Gluten Free Cake I used to work in a deli and their famous sausage rolls dough looked just like this, so I felt good going in. Keep any leftovers refrigerated in an airtight container. Thursday, July 29 - Saturday, August 7. Asked for a pepperoni roll, received this 12 inch log of deliciousness for only $5 in da Strip!!!!!! Our deli makes authentic prepared foods in-house and sandwiches that are better than homemade. Turn out onto a floured board and knead for a couple of minutes. In the bowl of a stand mixer fitted with the dough hook, add the flour, salt, 1 teaspoon oil and yeast mixture. The recipe below is what I've come up with. Mix on low speed until the dough comes together into a rough ball. I have to say since you felt compelled to actually stand up and defend the author(for what reason I have no idea), do you even have a horse in this race? For West Virginia Day, Mike Costello & Amy Dawson of Lost Creek Farm in Harrison County, WV teach us to make pepperoni rolls. Freeze for up to 1 month. Let it sit until dissolved and creamy, about 5 minutes. Fresh Italian Bread | Mancini's Bread | Pittsburgh STRIP DISTRICT McKEES ROCKS EVERY GREAT FEAST DESERVES A TWIST. I consider this simple pizza recipe one of the easiest lunch or dinner ideas, ever. Hi, I would like to try to make a carrot cake roll. Put in the oven and bake for 10-12 minutes or until golden brown. In a measuring jug, heat the milk and butter until the milk is lukewarm and the butter is melted. If it was me, Id make and then bake when ready to eat. Preheat oven to 425. Bake 15-20 minutes or until golden brown. Store the leftover pepperoni rolls in resealable plastic bags at room temperature or in the refrigerator for up to 5 days. So, give these a try if you like, and e-mail Tim how they turned out. I love to make my own dough as well when I have the time because I love the flavor of DIY bread dough. All Rights Reserved. Remove pizza crust from oven, let cool for a minute. Take each piece, flatten it lightly on the board with your hand, and place 4-5 slices of pepperoni in the middle, overlapping but not stacked. Meanwhile, in a large mixing bowl, combine 3 cups (387g) flour and salt. bread, cinnamon rolls, lunch, West Virginia. Step 3: Warm your bread in the microwave for 15 seconds and then place a slice of cheese on each piece. Storebought pizza dough crust makes this simple dish go a lot faster than making the dough homemade or using frozen rolls and it really does taste just like you ordered it from your favorite local pizza joint! Fold the wide end over the toppings and pinch the sides to seal. Add the rest of the wet ingredients and whisk to blend. Unlike pepperoni rolls, I may not be from West Virginia. The rolls should be a nice golden brown and feel hard on the top. Fayette County Fair. And while some versions very much resemble Hot Pockets in terms of appearance and flavor, there are some really good, scratch-made versions out there, too. Have a great day:). Pinch seam closed, sealing well, and place seam side down on oiled pan. Pepperoni Pizza Crescent Rolls Recipe - Pillsbury.com Place 40 slices pepperoni in rows over cheese. Working with one half of the dough at a time, roll each ball of dough out onto a floured surface into a rectangle (approximately 812 inches). It good to make the slices thin so when you go to roll the bread up it roll up better. Im sorry I used the system as it was designed and honestly rated the recipe as I saw fit. Serve warm with pizza sauce. Schuler even makes a vegan roll, stuffed with Oliverio hot peppers, marinated artichokes and thyme. Hi, Im Kasey! Place the pepperoni rolls on the tray so they aren't touching. She loves to share real food recipes, money-saving tips, parenting encouragement, kids activities, DIY tutorials, home hacks, fitness, and so much more! Wife of Steelers assistant coach Jerry Olsavsky dies | Pittsburgh Post This category only includes cookies that ensures basic functionalities and security features of the website. Meanwhile, preheat the oven to 425F and sprinkle two baking sheets with cornmeal. Slowly incorporate flour, one cup at a time, until all four cups are mixed into the dough. Or just make your own. As long as youre adding in items that are normally found on pizzas, you literally can have fun mixing and matching options for this simple pizza recipe.